# Frequently Asked Questions - Sunfeast Yippee

**Source:** https://sunfeastyippee.com/faqs.html

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### What kind of vegetables are used in YiPPee!?

YiPPee! uses real vegetables such as Carrot, Cabbage & Ring Bean, which are dehydrated and added to the Masala mix. No preservatives or synthetic colouring are added. Dehydration is done to increase the shelf life of the product.

### How do you ensure your ingredients are free from contamination?

Raw materials are sourced from a limited, trusted set of vendor suppliers, all compliant with Food Safety and Standards Authority of India (FSSAI) requirements. Each consignment comes with a Certificate of Analysis (COA) and is further tested on receipt for all contaminants. Materials are also periodically checked at the Life Sciences and Technology Centre laboratories in Peenya, Bengaluru.

### Who decides the testing protocol?

FSSAI specifies the standards for all food products. Testing methodology follows either the DGHS (Directorate General of Health Services) protocol or another protocol recommended by FSSAI.

### Where does the colour come from?

The colour in YiPPee! Noodles comes from the spices used in the Masala mix — no synthetic colours are added.

### Do all YiPPee! variants have the same levels of safety?

Yes — all products follow the same stringent quality protocols and are fully compliant with regulations.

### Is YiPPee! Korean Noodles spicy?

YiPPee! Korean Noodles come in two flavours with different spice levels:

- **Korean Fiery Hot Style** — a flavourful, spicy experience.
- **Korean Spicy Kimchi Style** — a savoury, tangy taste with a milder spiciness.

Trying both is recommended to find your favorite.

### How do you prepare YiPPee! Korean Noodles?

A quick one-pot dish with no draining required:

1. Put the round cake of noodles in a pot of boiling water.
2. Add the 2 sachets — veggies and seasoning — to the pot.
3. Let the pot simmer until cooked thoroughly.
4. Serve hot.

### Is YiPPee! Korean noodles vegetarian?

Yes — both Korean noodle flavours are 100% vegetarian.

### What type of veggies are added in the YiPPee Korean noodles?

Each packet includes a sachet with 5 types of veggies: zucchini, spring onion, ring beans, carrot, and cabbage — all freeze-dried for freshness.

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## Page Meta Info

| Field | Value |
|---|---|
| Title | Yippee Noodles FAQ - Ingredients, Cooking Tips & More |
| URL | https://sunfeastyippee.com/faqs.html |