Name: Corn Dog Recipe Made with Sunfeast Yippee Noodles
Total time: 15 min
Ingredients: For Stuffing:; 1 Packet YiPPee! Noodles; 240 ml Water; 2 Small Sized Boiled Potato; Salt: As per taste; For Batter:; ½ cup Maida; ½ cup Maize Flour/Makke ka atta; ¼ tsp Baking Powder; ⅛ tsp Baking Soda; ¼ cup Milk; 100 ml Water; Salt: As per taste; Oil for Frying

You can also try our Recipe for Mughlai Paratha

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